Ingredients:
- 1/2 C butter (1 stick), softened
- 1 C sugar
- 2 eggs
- 1 C flour
- 1/4 tsp baking soda
- 1/2 t salt
- 1 1/4 C crushed pineapple, well drained
- 1/2 nuts
- powdered sugar for garnish
Directions
- In a large bowl, mix together butter, sugar, and eggs.
- Beat in flour, baking soda, and salt.
- Stir in pineapple and nuts.
- Spread into a greased and floured 9" x 9" square pan.
- Bake at 350 degrees F for 25 to 30 minutes.
- Cool; sprinkle with powdered sugar
- Cut into squares
- I made a different recipe on April 8, 2021. Took it to dinner at Sarah and Miguel's. It was good, but not great. Don't think I'll make it again :(
- I deleted the original recipe and posted a different one above. I took it to a neighborhood block party on Saturday, Oct. 30, 2021. It was good; still not fabulous but I think I'll make it again. I have to figure out how to keep the bars from sticking to the pan.
- I greased the dish but didn't grease and flour. Maybe that's the trick?
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