Great pancakes?

Haven't tried these yet but I'm going too :)

Pete's pancakes Yields nine 6" pancakes.
Ingredients

• 2 C flour
• 3 T sugar
• 1 tsp salt
• 1 T baking powder
• 2 eggs, beat them separately before adding to mixture
• 1/4 C butter, melted (1/8 of a pound)
• 1 3/4 C milk

Directions

1. Mix the dry ingredients first.
2. Combine the eggs and melted butter to the milk and slowly stir into the flour mixture.
3. Let sit at least 10 minutes, while heating up the pan.

IHOP's secret recipe

Ingredients

• 1 1/4 C flour
• 1 large egg
• 1 1/2 C buttermilk
• 3 T sugar
• 1 1/2 tsp baking soda
• 1/4 C vegetable oil
• 1/2 tsp salt

Directions

1. Preheat a skillet over medium heat.  Use a pan with a nonstick surface or apply a little nonstick spray.
2. In a blender or with a mixer, combine all of the remaining ingredients until smooth.
3. Ladle approximately 1/3 C of the batter into the hot skillet, forming 5" circles.
4. When the edges appear to firm up, after a minute or two, flip the pancakes.  They should be golden brown. 
5. Cook the pancakes on the other side for the same amount of time, until golden brown.

Makes 8 to 10 pancakes.