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Sunday, January 18, 2015
Instant Spice Tea (Fusayo Sakasegawa Scannell)
1 C Tang
1 C sugar
3/4 C instant tea
1/2 C (1 pkg) Wyler's lemonade mix
1/2 tsp ground cloves
3/4 tsp ground cinnamon
1/4 tsp allspice
Mix well and keep in jar. To serve, put heaping teaspoon in cup and add boiling water.
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